Product Name
|
Tetra Sodium Pyrophosphate,TSPP
|
Classification
|
Phosphate
|
Density
|
1.86
|
Grade
|
Food grade
|
Insoluble
|
in ethanol
|
purity
|
96.5%
|
type
|
BYPH-04
|
Soluble
|
In water
|
Molecular weight
|
221.95
|
PH (1% aqueous solution)
|
3.5-4.5
|
Executive Standard
|
GB 25567-2010
|
Pallet
|
Based on buyer’s requirment
|
FOOD GRADE CHEMICLAS
Sodium Acid Pyrophosphate SAPP Powder
Food Grade Sodium Acid Pyrophosphate(SAPP) application:
For Roasted foodstuff,SAPP is widely applied as a leavening agent to roast foodstuffs to control the fermentation speed.
For instant noodles,it is applied to reduce the time of rehydration of finished products and keep the noold chewy and complete;
For for biscuits and pastries,it is used to shorten the fermentation time, reduce the rate of product damage, loose and neat
space, and extend the storage period.
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